Donate food
Edible food is discarded at every point in our food chain. Let's change that so no one goes hungry.
Download our app to donate food:
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Requesting a pickup is effortless on your phone
If you have surplus food to donate, you can submit your donation via web within seconds. We will be at your place right-away, and deliver it to those in need.
Download
Download the free app for iOS and Android devices by searching for “Food Connect” in the app store
Request pickup
Request a pickup for your donation by sharing your address and preferred pickup time
Driver will meet you
We will confirm your pickup via text and let you know when we have arrived
Download our app to donate food:
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Can't download our app?
You can still donate!
If you have surplus food to donate, you can use our app to schedule a donation pickup within seconds. We will be at your place right-away, and deliver it to those in need.
Submit donationHow it works
Step 1: Request
When restaurants, food retailers, caterers, and individuals have a donation, they request a pickup from our Food Connect app. They will receive a confirmation with an ETA of the pickup and a link to track the driver's arrival in real-time.
Step 2: Pickup
The Food Connect dispatch team will find the right match for your donation- based on food needs, location, and availability.
Step 3: Deliver
Food Connect will deliver the donation to those in need, helping you make a bigger and better impact on the community.
What can you donate?
We accept every type of meal except from homemade food, here is a list of examples of possible donations:
Nonperishable
Food
Food
Food that has not been on the serving line
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Cold food that has been stored below 41ºF
Prepared hot food stored above 135ºF (not homemade)
Food that has not been on the serving line
Cold food that has been stored below 41ºF
Nonperishable
Food
Food
Prepared hot food stored above 135ºF (not homemade)
Cold food that has been stored below 41ºF
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Whole uncut and unpeeled fruits and vegetables
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Food made in a commercial kitchen by licensed vendors
Unopened packaged/ canned/boxed food that isn’t damaged
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Commercially bottled beverages
Whole uncut and unpeeled fruits and vegetables
Food made in a commercial kitchen by licensed vendors
Whole uncut and unpeeled fruits and vegetables
Unopened packaged/ canned/boxed food that isn’t damaged
Commercially bottled beverages
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